2023 Chardonnay Central Coast
Rich with ripe fruit and exotic spice
$35
Retail
$28
About the Wine
The JUSTIN Chardonnay has a clean, crisp, and textured palate with round, ripe citrus, apple and pear fruit, toasted oak, and an attractive mineral texture. Near full-bodied, elegant, and balanced, it is a very sophisticated style of Chardonnay with complex fruit. It’s drinking beautifully right now, but don’t be afraid to try it in a year or two when it will show added complexity and richness.
Tasting Notes
Body
Appearance
Pale-straw-colored with silver inflections in the glass and moderate, slow-forming tears.
Aroma
Inviting fruit notes of Meyer lemon, red apple, and nectarine are bolstered by citrus blossom, green almond, wet river rock, and subtle barrel spice.
Palate
Medium-bodied with zesty orange, ripe apple, pear, and tart peach on the entry, turning to a midpalate featuring white flowers, lemon curd, and cashew.
Key Features
Appellation
Central Coast
Fermentation
Whole-cluster-pressed and barrel-fermented with M2 yeast
Maturation
Barrel-aged for five months in 25% new French oak
Alcohol
14.0%
SUGGESTED FOOD PAIRINGS
Poached Lobster
The 2023 JUSTIN Chardonnay Central Coast pairs nicely with poached lobster and lemon beurre blanc for a perfect fusion of vibrant citrus notes and rich seafood. Alternatively, pair it with creamy butternut squash risotto and a hint of sage for a delightful balance of textures and nuanced aromas.
